Garlic Chicken Breast

Oil
6 or more cloves of garlic, minced
1T brown sugar
3 boneless chicken breasts

Preheat the oven to 500. Heat the oil over medium heat (just a T or so), add the miced garlic and cook slowly, stirring constantly, until softened. Make sure the oil is not too hot because you don't want to brown the garlic and that can happen very fast if you are not careful! Take it off the heat and add the brown sugar and stir it in. Line a shallow roasting pan with foil and spread oil across the foil. Lay your chicken acros sit and spread the garlic mixture across the chicken and bake for 15 to 20 minutes or until chicken is done.